December 17, 2011
This stuffed pepper recipe makes a great starter for an evening meal or a nice lunch along with a fresh salad.. Inspired by Mediterranean cooking this is a light and delicious recipe and very easy to make. Please excuse the poor photo (i don’t have my camera to hand) – trust me they look a lot better [...]
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April 27, 2011
I recently tasted these while on holiday in Spain. Sometimes it is the simple recipes that are best and this fried padron recipe is no exception.
Method
Wash the peppers and set aside to dry. Meanwhile fill a small pan with about 2cm of olive oil and heat.
Carefully fry the peppers for 1-2 minutes. You’ll need to [...]
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